Spiced Apple Cider

Name: Spiced Apple Cider
Prep time: 5 min
Total time: 35 min
Ingredients: 1 gallon (approx. 4 liters) apple cider; 2 Warm Wishes - Mulling Spice Packs; 1/4 cup brown sugar (adjust to taste); Optional: Cinnamon sticks for garnish

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Infuse your cider with our Warm Wishes – Mulling Spice Pack to unleash a cozy, aromatic delight that captivates the senses and embodies the spirit of the holidays. Dive into a comforting, soul-soothing mug of mulled apple cider, an experience that epitomizes the heartwarming essence of the season.

Rich in History

Mulling spices and apple cider conjure a centuries-old tradition, intertwining histories and flavors. The practice of mulling dates back to ancient civilizations like the Romans and Egyptians, who used spices for medicinal and preservation purposes. This heritage evolved, intertwining with European medieval traditions of spicing and warming beverages. Mulled cider, hailed as a cold-weather favorite, found its roots in early American colonial times, aligning with the arrival of apple orchards. These spices—cinnamon, cloves, cardamom, and star anise—meld with apple cider’s sweet tang, crafting a comforting elixir that resonates across cultures, symbolizing unity, warmth, and festive gatherings.

Health Benefits in Every Bite

Apple cider, enriched with the infusion of mulling spices, harbors a treasure trove of health benefits. Cider itself boasts antioxidants and vitamins, such as Vitamin C, supporting immune function and fighting inflammation. The addition of mulling spices like cinnamon, cloves, cardamom, and peppercorns intensifies its therapeutic prowess. Cinnamon, renowned for its anti-inflammatory properties and ability to regulate blood sugar, complements the antioxidant-rich cloves that aid digestion and have antimicrobial properties. Peppercorns, are a rich source of antioxidants, aiding in combating free radicals that cause cellular damage. Cardamom, a spice with a unique flavor, holds antioxidant properties and may aid in digestion by reducing symptoms like bloating and gas.. Together, this marriage of cider and mulling spices not only warms the soul but also offers a blend of wellness benefits, making it an enticing elixir during colder months.

Our Spice Pack

Warm Wishes – Mulling Spice Pack offers a festive fusion of convenience, health, and flavor. This ready to use blend intertwines hints of citrus with orange, the tang of cranberries, strong aromatics with cinnamon sticks, cloves, and star anise, the zest of red and black peppercorns, and cardamom adds a layer of depth. These ingredients are a symphony, brimming with antioxidants, immune-boosting properties, and digestive benefits. Transform apple cider, wine, and other spirits into a comforting elixir or use it to elevate your marinades, sauces, and baked goods. This pack infuses comfort and wellness into every recipe, adding warmth on even the chilliest of days.

Warm Wishes – Mulling Space Pack Ingredients: Orange Slices (Dried), Cranberries (Dried & Sweetened), Cardamom Pods, Cinnamon Sticks, Black (Tellicherry) Peppercorns, Red (Szechuan) Peppercorns, Whole Cloves, Star Anise (Whole)

The Back Of All Labels Include: Ingredients, Origin, Botanical Name, Foremost Vitamins & Minerals, And Nutritional Information.

This spiced cider recipe with Warm Wishes - Mulling Spice Packs creates a delightful beverage that captures the essence of autumn and winter. 🍎🍂✨

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Prep Time 5

Total Time 35

Course Dessert

Servings 8 (may vary)

Ingredients

1 gallon (approx. 4 liters) apple cider
2 Warm Wishes - Mulling Spice Packs
1/4 cup brown sugar (adjust to taste)
Optional: Cinnamon sticks for garnish

Instructions

Prepare Mulling Spice Packs: Place both Warm Wishes -Mulling Spice Packs in a large pot.
Pour Apple Cider: Pour the apple cider into the pot with the mulling spices.
Add Brown Sugar: Stir in brown sugar to sweeten the cider. Adjust the amount based on your sweetness preference.
Heat Gently: Heat the cider over medium-low heat. Allow it to gently simmer, but avoid bringing it to a boil. Mulling spices release their flavors best at lower temperatures.
Infuse Flavors: Let the cider simmer for at least 20-30 minutes, allowing the mulling spices to infuse their flavors into the cider. The longer you simmer, the more robust the flavors will be.
Strain and Serve: Strain the cider to remove all of the mulling spices and any small spice particles.
Serve Warm: Ladle the spiced cider into mugs or heatproof glasses. Optionally, garnish with cinnamon sticks for added visual appeal.

Pair With: CHAI SCONES

Try These for Dessert: SPICED HOT MILK CAKE WITH CREAM CHEESE FROSTING, STAR COOKIES

FAQ

Can I use fresh apples for mulled cider instead of apple cider?

Absolutely! If you have fresh apples available, you can make your own apple cider by simmering apple slices with water and your preferred mulling spices. Allow it to cool and strain before serving.

How long does fresh spiced apple cider last?

Fresh mulled apple cider can typically last for about 5 to 7 days when stored properly in the refrigerator. Ensure it’s in an airtight container to maintain its flavor and quality.

Can you add alcohol to spiced apple cider?

Absolutely! Adding alcohol like brandy, rum, or bourbon can enhance the flavor profile of mulled apple cider. Simply add a splash of your preferred spirit to a cup of mulled cider before serving for a delightful adult version. Adjust the amount based on your preference for a stronger or milder taste.

In Summary

This is more than just a comforting beverage; it’s a sensory journey that warms your soul and invigorates your senses. Enjoy the season with a steaming mug that’s bursting with festive flavors and health benefits.

Spiced Apple Cider

Table of Contents

Rich in History

Health Benefits in Every Bite

Our Spice Pack